Broccoli and Brussel sprouts stir fry

Ingredients:

• 2 Cups of Broccoli, cut in small florets
• 2 cups of Brussel sputs, cut in halves
• 1 cup of Green beans, cut in halves
• 2tbsp of Soy sauce
• 1 tbsp of Chilli sauce or schezwan sauce
• 1 tsp Garlic, mashed
• 2 tsp Honey
• 2tbsp Olive oil

Method:

• Heat a pan or wok at medium high, add olive oil.
• Add cut broccoli, brussel sprouts and stir fry for 2-3 mins.
• Add green beans and stir for 2 more mins.
• Meanwhile, whisk all the sauces and garlic in a small bowl.
• Sprinkle some himalayan salt on the stir fried veggies.
• Add the whisked sauce and dash of water.
• Cover the wok and turn off the heat. Make sure the veggies are crisp.
• Serve it hot with the sauce left in the wok.